| Omega 3 Book Blog with Lois Smithers | ||||||||||||||||||
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| Latest Blog Post from Omega 3 Book Blog with Lois Smithers | ||||||||||||||||||
We’ve been eating Frankenstein foods for 5 decades. It began as far back as Crisco that was hailed much better for you than lard. Then in the 60’s, we were assaulted with chemically treated soybean oils, packaged and wrapped foods designed for a very long shelf life with your health secondary–if it was thought of [...] | ||||||||||||||||||
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